Have You Tried Our Sweet Potato and Pumpkin Butters??

We are famous for our No Sugar Jellies, but when fall rolls around our Sweet Potato and Pumpkin Butters give the Jellies a run for being the most popular.

My favorite is just eating them on toast, English muffins, pancakes, waffles or vanilla wafer cookies.

Of course a fun easy way to serve something unique is to mix the butters with cream cheese and cool whip to make a dip to serve with fruit or ginger snap cookies. It's awesome!!!